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Tag Archives: thanksgiving
home made…DIY food projects
been away for a while…and gettin’ bz in the kitchen. here’s my brag picture book for today:) – random. homemade tofu…courtesy of sensei at Hitachiya who shared the tradition of making tofu from soy beans. kelly makes some kimchi at … Continue reading
Posted in becoming a chef, Chef Kelly
Tagged confit, diy, homemade, homemade tofu, kimchi, korean, moroccan, preserved lemon, thanksgiving, tofu, turkey
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Cooking class at Mozza tonite! Inaugural class with co-owner Nancy Silverton and Chef Matt Molina
Can’t wait! Inaugural cooking class at Mozza2go, of the infamous Nancy Silverton of Osteria Mozza and chef Matt Molina. I so lucked out – was put on a waiting list and got a call late last night of a cancellation … Continue reading
Posted in becoming a chef, Chef Kelly
Tagged chef matt molina, cooking class, italian, mozza2go, nancy silverton, osteria mozza, thanksgiving
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