Tags
"farmers market" "non-dairy" "whole foods" appetizer asian salad audition avocado breakfast breakfast recipe brunch bulthaup casting call cooking class dessert eggplant foodie food network fruit fruit sushi greek yogurt healthy home-made japanese kalbi kimchi korean korean food korean recipe leeks meatless monday meatless wednesday osteria mozza peach plum pluot restaurant review sandwich shishito pepper summer fruit sushi sweet corn tamago tofu vegetarian zucchini
Tag Archives: “whole foods”
Easy Refreshing Healthy Dinner Ideas for Summer…Asian Nicoise Salad, Buckwheat Soba Noodles
Super fast, easy and healthy Japanese-style Buckwheat soba noodles: – Grated Japanese daikon (radish) – Slivered green onion – Ponzu sauce (available at your local Whole Foods or asian market), with a sprinkle of fresh lemon juice and sesame … Continue reading
Posted in becoming a chef, Chef Kelly
Tagged "whole foods", asian salad, bell pepper, bokchoy, buckwheat, curry, daikon, japanese, nicoise, soba noodles, sweet corn, tuna
Leave a comment
Tasty veggie dinner: shishito peppers, poached tofu & panko eggplant parmagiana
Oh, what to eat, what to eat… Here’s a little asian tapas/izakaya dinner that will satisfy your cravings for something tasty AND good for you. 1) Shishito peppers (japanese mini-peppers with thin signature wrinkled skin; wonderful texture that’s sweet-hot, smokey, … Continue reading
Thumbs Waaay down – Ricera rice yogurt from Whole Foods
Ricera rice yogurt http://www.ricerafoods.com/ Are they kidding me? Did they actually taste it before they decided to market and sell this stuff? In my search of non-dairy yogurt, I thought I’d try this rice yogurt made with organic brown rice. … Continue reading
Posted in food review
Tagged "non-dairy", "rice yogurt", "whole foods", breakfast, vegan
Leave a comment