Attending the first annual KBBQ Festival and Cook-off this Sat, 8/8. One of the judge is Jonathan Gold.

Posted on 08/07/2009 by chefkelly

Yelp KBBQIt’ll be cool to c Jonathan Gold, a renown food critique & columnist for LA Weekly Eat & Drink be a judge at the inaugural KBBQ festival in where else but K-town, LA.

I’m “researching”…is my excuse to stuff myself (a little self-control is needed here) with Korean BBQ.  My personal challenge will be, how do you take those flavors of korean bbq and make something healthy and guilt-less?  More to come the next couple weeks…on my renditions.

Check it out!  It’ll be a good event, and good exposure to little secret called k-town in LA.

http://www.yelp.com/events/los-angeles-korean-bbq-festival-and-cook-off

About chefkelly

Leveraging a lifelong passion for food and combining a unique cultural mesh of korean cuisine, robust flavors of Texas BBQ and California cuisine, Chef Kelly brings her own signature style to delectable perfect bites exploring complex and often surprising interplay of flavors, textures and colors. She has honed and shared her craft through her experiences from five star restaurant kitchens to private cooking instruction to her self-written food blog at chefkelly.com all made with 2 tablespoons of love; love for food, love for life.
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One Response to Attending the first annual KBBQ Festival and Cook-off this Sat, 8/8. One of the judge is Jonathan Gold.

  1. chefkelly says:
    08/10/2009 at 12:27 am

    They expected 3000 peeps to show and 7000 did. Korean food is H.O.T! And I’m glad to be part of it. Long lines and bit disorganized but overall, a great event with tasty korean kalbi!

    Will be detoxing now…

    Reply

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