cupcakes with plums


cupcakes w plums

Originally uploaded by kelpunk

Tried using cherrybrook kitchen’s non-dairy box mix over the weekend.

Bit gummy but still very tasty. The watermelon plums from the farmers market were perfect that i sliced them super-thin and topped the cupcakes as they were baking.

love. cupcakes.

About chefkelly

Leveraging a lifelong passion for food and combining a unique cultural mesh of korean cuisine, robust flavors of Texas BBQ and California cuisine, Chef Kelly brings her own signature style to delectable perfect bites exploring complex and often surprising interplay of flavors, textures and colors. She has honed and shared her craft through her experiences from five star restaurant kitchens to private cooking instruction to her self-written food blog at chefkelly.com all made with 2 tablespoons of love; love for food, love for life.
This entry was posted in All things foodie related, becoming a chef, Chef Kelly and tagged , , , . Bookmark the permalink.

One Response to cupcakes with plums

  1. Your husband says:

    gummy but yummy! 😀

Leave a Reply to Your husband Cancel reply

Your email address will not be published. Required fields are marked *