Coffee from Pannikin…one thing I can't live without. BTW – Next Brunch is scheduled to be 6/28!

Pannikin CoffeeThere’s nothing like the lingering aroma of fresh roasted coffee to kick-start your mornings and something that I refuse to give up but limit to one cup a day.  And my favorite of all times has to be from Pannikin Coffee & Tea from La Jolla, CA that I mail order every month (http://pannikincoffeeandtea.com/).  In business since 1968, they roast their own beans every da… I discovered them while Mike and I were having breakfast at Brockton Villa, a cozy little place with wonderful views in La Jolla (http://www.brocktonvilla.com/breakfast.html) with to-die-for “coast toast” – their version of French Toast.

Wish I was there enjoying the day than working away in front of a computer~  Wishing everyone a wonderful weekend…

-ck

About chefkelly

Leveraging a lifelong passion for food and combining a unique cultural mesh of korean cuisine, robust flavors of Texas BBQ and California cuisine, Chef Kelly brings her own signature style to delectable perfect bites exploring complex and often surprising interplay of flavors, textures and colors. She has honed and shared her craft through her experiences from five star restaurant kitchens to private cooking instruction to her self-written food blog at chefkelly.com all made with 2 tablespoons of love; love for food, love for life.
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